Jammin at the Farm

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Blueberry Jam, that is, at the Pitney Meadows Community Gardens in Saratoga Springs

Diane Whitten, Cornell Cooperative extension nutritionist, came to the farm and taught everyone how to make blueberry freezer jam.

Children arrived at 9:30 for the Sunflower Hour reading program and heard Faye Mihuta, a community gardener and teacher, read “Blueberries for Sal” by Robert McCloskey complete with sound effects such as the berries going “plink” into a bucket.

After story time, children and adults had the opportunity to make a freezer jam which was delicious.

 

Diane teaches many different classes on food preservation and nutrition including classes on fermentation, making jerky, canning salsa and tomatoes. Go to Cornell Cooperative Extension’s website  to register.

She has offered to teach a class on pickling vegetables in the community gardens. If you might be interested, let me know and we will see what can be arranged.

Natalie Walsh, Garden Director – Natalie.Walsh@pitneymeadows.org

Children Make Worm Farms at Pitney Meadows Community Gardens

Screen Shot 2018-07-07 at 2.35.57 PMSunflower Hour at the Pitney Meadows Community Gardens this morning began with story time and ended with children making worm farms to take home.

After the stories children held wriggler worms and set some free in the gardens. Those children who wanted made farms from empty soda bottles and layers of sand and soil.

Watermelon was added as worm food and dark construction paper wrapped the bottles to simulate underground conditions. Later this week, children can remove the paper and study the underground tunnels made by the worms.

Sunflower Team

Screen Shot 2018-07-07 at 2.41.30 PM.pngFaye Mihuta read the books. Retired teacher, master gardener and worm composter Jay Ephraim lead the hands-on worm program for about 10 children. And the team, both of whom are community gardeners,  worked together with Jess Clauser, also a community gardener, to create the worm farms.

It was terrific. The children were delighted and eager to participate.

Blueberry jam

Next week, the reading program will focus on blueberries and  the activity will be making blueberry freezer jam with Diane Whitten from Cornell Cooperative Extension. The jam class, at 10 a.m., is $5 which covers all supplies. The story time is free and begins at 9:30 a.m.

Please let us know if you are coming to make jam. The class is open to both children and adults. We will be purchasing supplies, and need a head count by Tuesday.

Thank you, Natalie Walsh

Garden Director, Pitney Meadows Community Gardens

natalie.walsh@pitneymeadows.org